| Head professional: Mark Viskozki, Director of Golf;
Bert Walker, Head Pro |
| Directions to golf course: I-30, Loop #12 south, Spur 408 to Keist Blvd., Keist Blvd. right, 14th
street left, 1/2 mile on left |
| Tee times/reservation policy:
Contact Golf Course |
| Greens fees:
Contact Golf Course |
| Cart fees:
Contact Golf Course |
| Grass type: bermuda |
| Pro shop: YES |
| Driving range: YES |
| Lessons: YES |
| Food: YES, dining room, grill and bar |
| Locker room: no |
| Golf course overview:
|
| Golf outings/ number of people: YES, 144 |
| Banquet facilities/ number of people: YES, dining room
open, tournament pavilion (to open Sept 2001) |
