| Head professional: Bill Mitchell |
| Directions to golf course: I-75, Rt. 55 go east about two miles, golf course is on right |
| Tee times/reservation policy: eight days in advance |
Greens fees: weekdays: 9 holes: $12.50, 18 holes: $17.00
weekends: $19.00 ($16.00 after 3) |
| Cart fees: 9 holes: $12.00, 18 holes: $18.00
|
| Grass type: fairways and tees: rye, greens: bent |
| Pro shop: YES |
| Driving range: NO, practice area |
| Lessons:
YES |
| Food:
YES, concession area |
| Lounge: NO |
| Locker room: YES |
Golf course overview:
- Back nine golf course just renovated
|
| Golf outings/ number of people: YES, 128 |
| Banquet facilities/ number of people: YES, 128 |